This icebox dough requires no kneading,and can be made up to 4 days ahead.Just take it out of the refrigerator,let rise and bake for perfect rolls every...
Author: marty olguin
We Love Amish friendship bread! The best thing about it is you can change up your flavors & pass your starter on to friends and keep it going! I received...
Author: Megan Todd
This is my family's most requested bread that I make in my bread machine. It makes the house smell wonderful of home baked bread. I hope your family enjoys...
Author: Shelley Simpson
These are the only biscuits my family will eat. Mile high, light, fluffy and moist, this recipe is the only one you will ever need. Just the right balance...
Author: Family Favorites
Grandma could stir up this no-knead white yeast bread quickly and bake it fresh for same day use. Of course it still takes a while because bread must rise,...
Author: Kathie Carr
As many have figured out, there is no reason not to use the good old standby Jiffy Bread Corn Bread mix. It always comes out great. The corn in the bread...
Author: Sanity Chek
Prep time includes time for first and second rising.
Author: Linda Murray
These are lovely! They have the perfect texture. The cranberries come out soft and delightful. These would be great with tea and coffee... or maybe a glass...
Author: Veneta Britt
As a child growing up in a family of 6, there was a need to save money and made your own meals, desserts and pastries. I'm the eldest and it was expected...
Author: Colleen Bos
50 years ago these were very popular,at a few restaurants mainly in the midwesten states. Does any one remember The Kings Restaurants? I enjoyed them years...
Author: Nancy J. Patrykus
My Czechoslovakian grandmother made these delicious dumplings when I was a child. I thought I'd never taste them again. :( A few years ago while visiting...
Author: Gayle Seidelman
I came across this recipe a few years ago when going through a box of old papers. Since we lived in the country in Oklahoma when I was a child, we had...
Author: Jeanne Benavidez
Oatmeal Honey Cinnamon Quick Bread is an easy, moist and delicious recipe! Simple with no kneading and no rise time! Slightly sweet with a faint cinnamon...
Author: Kyle Dalakas
This comes from BLT Steak in Washington, DC. I went out and bought a popover pan just to make these and have gotten more than my money's worth. Fantastic...
Author: Julie Howard
This is probably my favorite bread in my collection. An adaptation from my grandmother's recipe to better fit our busy life-styles using instant or quick-acting...
Author: Family Favorites
One of the ingredients is a 7 GRAIN CEREAL. Some stores and Health Food Stores will have it. The recipe is in my "new $10.00!" OSTER BREAD MACHINE. Love...
Author: Nancy J. Patrykus
This is a wonderful Irish Soda Bread recipe found on the internet.
Author: star pooley
I love cornbread, but this is extra special because creamed corn is in it. I took this to a Holiday party and it was a big hit.
Author: Priscilla Smith
Found this recipe online and tweaked it a bit to my liking. I had never made hamburger buns before and still want to experiment a bit with this recipe,...
Author: Vickie Buettner
This recipe is a good treat for something a little different. It was given to me by a special friend that just happen to be Native American. Enjoy
Author: Zelda Hopkins
A favorite restaurant of mine in Peoria, IL, near the hometown where I lived until I was 25, serves a submarine-style sandwich on this bread, called a...
Author: Amanda Smith
This makes a lovely, fine grained loaf. Good texture and toasts well. I usually make my bread machine loaves on the dough cycle and then finish the baking...
Author: Elaine Douglas
This is a very simple recipe; but packs a punch in the moist taste and texture. Try a piece with honey cream cheese spread.
Author: Pat Duran
"These rolls are JUST like the ones the cafeteria ladies make in the school lunch rooms! You can't mess these up! They are super easy and everyone will...
Author: Jody Wood
Bollillos is a Mexican sandwich roll. This is a fast and easy way to make this nice chewy light crusty style roll. Bolillos are eaten in a variety of ways,...
Author: Diane Atherton
Most of the recipes I found for Black Russian bread made two large loaves which would not fit into a bread machine. So I adapted those recipes and came...
Author: Susan Feliciano
These are a few of the many uses for that frozen bread dough you can get in the frozen foods isle
Author: Stormy Stewart
This wonderful bread you use your bread machine for the hard work, then finish it off in the oven. Totally worth the time and effort for a great fresh...
Author: Barbara Kavorkian
I found this on a discussion board and have made it. I don't however remember which discussion board, I feel badly I can't give credit where credit is...
Author: Susan Cutler
Another of my friend Kina's family recipes...and I have no idea what size the Tupperware is, since everyone at that time had Tupperware everywhere!
Author: Megan Stewart
Make your own hotdog or hamburger buns in just 30 minutes? Sound too good to be true? Well, it isn't. This is a speedy, delicious one-bowl recipe that...
Author: BonniE !
Have you ever wondered which yeast you should use when baking? What's the difference between active dry yeast and instant yeast? What the heck is compressed...
Author: star pooley
This is an oldie but goodie.I have had this recipe for years and tweaked it to my liking. Very simple ingredients make the best desserts. I love strawberries...
Author: Debbie W
This is a recipe my Mom gave me, that my Gram used to always make, when she was a kid...This was my first time making it. I loved that it wasn't real sweet,...
Author: Cassie *
Grandma clipped this recipe from a newspaper back in the 1950's. According to the article, New York Governor Thomas E. Dewey asked Dr. Clive McCay, a Cornell...
Author: Kathie Carr
This is another of my favorite bread recipes from a master breadmaker, in my favorite bread machine cookbook: "The Bread Lover's Bread Machine Cookbook"...
Author: Amy Alusa
We absolutely love this bread! I use fresh green onions and fresh garlic. Any beer will do too! If you want to use 3 cup of self rising flour it works...
Author: Tracy Stephan
Fry bread is made with minimal ingredients (no yeast) and is quite tasty. It's similar to a chewy flatbread and can be used in many ways. This bread is...
Author: Melanie Campbell
This is a very good sweet dough , It can be used in a variety of recipes like bread , rolls , cinnamon rolls , donuts , ect...
Author: Karla Everett
Freshly baked dinner rolls are always tasty and this recipe makes an excellent dough. These are tender, fluffy yeast rolls. Or, you can smear the dough...
Author: Rosemary Mills
Due to allergies in my family, I find that I make most things from scratch. I found this copy cat Bisquick recipe online somewhere a while ago. I really...
Author: Jessica Dayon
There is a bakery in Chicago (Gladstone Bakery on Milwaukee Ave.) that makes the best sauerkraut rye bread... I just love it! They make this bread and...
Author: Colleen Sowa
This comes straight out of my favorite bread book for my bread machine, Bread Machine Magic by Linda Rehberg and Lois Conway. We love this with my pork...
Author: Jane Whittaker
This is the best cornbread ever and the only cornbread I will make
Author: zina eddy
This is for 1 1/2 pound loaf. If your machine is bigger, you will have to adjusts amounts.
Author: Mikekey *
I have a Kitchenaid Stand Mixer and this recipe is from the cookbook that came with the machine. I made it for years and years. The dough rises in the...
Author: LeAnna Lyons
This bread is sooo soft and almost creamy with a nice yummy crust. I made it the other day as bread, and was asked to make it again as rolls for a birthday...
Author: Wendy Rusch
This recipe is by Angie McGowan and Bisquick. Very simple and sound real delicious although I have not yet tried it.. I do love this type of bread so I...
Author: Pat Duran